In the evening, after having an après ski party, we often selected the easy choice for dinner. Think mainly about Kuhstall, Salt & Pepper, Guxa, Testarosa (now Stiar), Nevada. … This year we tried to go for a few new restaurants and that was a good decision. We found and tried 4 new
Located near Pardatschgratbahn across the river. Currently on 4th place on TripAdvisor. It is more expensive than average, but the quality and service were very good. They have an extremely extensive wine card, but most of the wines are not affordable for regular people. They have bottles easily over 1000 euro. Luckily they also had some bottles of just above 30 euro. The desserts were very tasteful as well. I can recommend the Limoncelo sorbet.
Located near the church, so in the upper part of the village. A family run hotel and restaurant where we managed to acquire a spot without reservation. However, I think it’s better to reserve upfront. Their 8th place on TripAdvisor seems correct to us. Friendly staff and not too expensive. We had wine, main dish and a dessert for around 34 euro per person.
Currently on 1st place on TripAdvisor and worth that place. The service is good and friendly. We were 6 people and a little more space around the table would have been welcome, but we managed fine. They have affordable priced dishes, but you can go crazy and eat a piece of meat of + 100 euro. The desserts were priced over average, but they were very nice decorated and delicious. You certainly have to reserve if you want a spot here. They work in 2 shifts. 18:30 and 20:40.
Located just outside the city center. Follow the road from Silvretta towards Trofana and a little alter at the left side you will find this pizzeria. A normal restaurant with standard card and prices. Nevertheless we had a good experience here. Currently on 18th place.